In the rich gastronomic tradition of Galicia, filloas acquire different names depending on the region. From the well-known filloas to the so-called “frixuelos” or “crespillos,” these thin crepes are…
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Exploring Traditions: The Santiago Cake and Its Centennial Recipe
At the heart of Galician culinary tradition, the Santiago Cake stands as an emblem of deep-rooted flavors. Without seeking grandiose fascinations, we discover a recipe that has endured through…
Exploring the Galician Culinary Universe: Galician Stew
In the vast repertoire of Galician gastronomy, Galician stew stands out as an emblematic dish that goes beyond its mere composition. This traditional stew holds a special place in…
Unforgettable Flavors of the Camino: A Gastronomic Feast Along Galicia
Explore the Delicious Pleasures Offered by the Rich Galician Cuisine on Your Pilgrimage! Galician Empanada: A Bite of Tradition Begin your culinary journey with the iconic Galician empanada. Filled with succulent…
Discover the Flavor of the Portuguese Camino: A Culinary Journey on the Way to Santiago
If you’re about to embark on the journey of the Camino de Santiago along the Portuguese route, get ready to not only nourish your spirit but also tantalize your…
Unforgettable Flavors of the Camino: A Gastronomic Feast Along Galicia
Explore the Delicious Pleasures Offered by the Rich Galician Cuisine on Your Pilgrimage! Galician Empanada: A Bite of Tradition Begin your culinary journey with the iconic Galician empanada. Filled with succulent…
French Way desserts
In the previous post we talked about the gastronomy that you could try if you do the French Way from its beginning in French lands. And our mouths were…
Gastronomy on the French Way
The French Way is one of the most popular routes on the Way of Saint James, and runs approximately 800 kilometres from Saint-Jean-Pied-de-Port, in the French Pyrenees, to Santiago…
The Carnival in Galicia
In Galicia we have many traditions and customs that have been passed down from generation to generation and have survived for many years. Some with slight changes on their…
The secret of “octopus” a feira
It is true that when doing the Camino de Santiago many pilgrims enjoy trying the typical dishes of each area they pass through. And it is…
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